Who am i?
I’m Elaina Ruth, a private chef + chef instructor passionate about sustainability + farm-to-table cooking. To me, food is more than just a meal. Food is power! Who grows it, who eats it + who profits from it—tells the story of our society’s values. With 13 years of experience in the foodservice + hospitality industry I, now, specialize in teaching the importance of showing your love through food + hospitality to hundreds of high school students. Food is more than what’s on a plate. It’s a history book, a science experiment, a cultural map + a path to self reliance. When students learn to cook, grow, + share food, they’re learning to lead!

Portfolio
Portfolio
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Peninsula Grill '14
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High Cotton '15
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Bayhaven '23
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Obstinate Daughter '18
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CLT Mag x STC Dinner Series '19
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Soulfood Sessions '18
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Coop Shoot '19
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Private Dining
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CHSWF '20
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Private Dining
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Private Dining
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Family Meal
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Crisp '23
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Crisp '23
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Indaco GVL '23
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Indaco GVL '23
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Food Network '23
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Private Dining
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Private Dining
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CHSWF '23
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Lil' Breakfast
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Scratch Cookin'
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Bayhaven '22
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Private Dining
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Private Dining
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Private Dining
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Food Photography Class
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CHSWF '22
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Bayhaven '22
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CHSFW '23
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Plant-based
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Private Dining
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family meal
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Private Dining
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CHSWF '24
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3RD ANNUAL TASTE OF GULLAH GEECHEE
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taste of black chs '25